Save A show-stopping interactive dessert board featuring creamy cheesecake bites and an array of delicious toppings for a customizable sweet experience.
I created this dessert board for a girls& night in, and everyone loved mixing and matching different toppings on their own cheesecake bites. It turned into a fun way to end the evening.
Ingredients
- Cheesecake Bites: 16 oz (450 g) cream cheese softened
- Cheesecake Bites: 1/2 cup (100 g) granulated sugar
- Cheesecake Bites: 1 tsp vanilla extract
- Cheesecake Bites: 1/4 cup (60 ml) sour cream
- Cheesecake Bites: 1/4 cup (60 ml) heavy cream
- Cheesecake Bites: 1 cup (120 g) graham cracker crumbs
- Toppings: 1 cup (150 g) fresh strawberries sliced
- Toppings: 1 cup (125 g) fresh blueberries
- Toppings: 1 cup (150 g) raspberries
- Toppings: 1/2 cup (120 ml) salted caramel sauce
- Toppings: 1/2 cup (120 ml) chocolate ganache or hot fudge
- Toppings: 1/2 cup (80 g) crushed Oreos
- Toppings: 1/2 cup (60 g) chopped toasted pecans
- Toppings: 1/2 cup (60 g) mini chocolate chips
- Toppings: 1/2 cup (60 g) toasted coconut flakes
- Toppings: 1/4 cup (40 g) rainbow sprinkles
Instructions
- Prepare Cheesecake Mixture:
- In a large bowl beat cream cheese and sugar together until smooth and fluffy.
- Add Flavor Boosts:
- Add vanilla extract sour cream and heavy cream; continue beating until the mixture is creamy and well-combined.
- Shape the Bites:
- Using a small cookie scoop or tablespoon form the cheesecake mixture into 1-inch balls.
- Coat with Crumbs:
- Roll half of the balls in graham cracker crumbs to coat; leave the rest plain for variety.
- Arrange the Board:
- Arrange cheesecake bites on a large serving board or platter.
- Set Out Toppings:
- Neatly arrange all toppings in small bowls or directly on the board around the cheesecake bites.
- Serve & Enjoy:
- Serve immediately allowing guests to dip drizzle and top their cheesecake bites as desired.
Save My family loves gathering around the table and everyone picks their favorite combination. Even picky eaters play along creating unique flavor combos on their cheesecake bites.
Required Tools
Stand mixer or handheld electric mixer mixing bowls cookie scoop or tablespoon serving platter or board and small bowls for toppings will make assembling a breeze.
Allergen Information
This recipe includes dairy (cream cheese sour cream heavy cream) gluten (graham crackers Oreos) and nuts (pecans). May contain soy coconut or other allergens depending on chosen toppings.
Nutritional Information (per serving)
Calories: 385 Total Fat: 26 g Carbohydrates: 32 g Protein: 5 g
Save This deconstructed cheesecake board is always the hit of the party bring it out and watch everyone get creative with their toppings!
Recipe Help
- → Can I prepare cheesecake bites ahead of time?
Yes, you can chill cheesecake bites for up to 24 hours before assembling the board. Prep toppings before serving for freshness.
- → Which toppings pair best with cheesecake bites?
Fruit, caramel, chocolate, crushed cookies, nuts, and coconut all offer unique flavors and textures for delicious combinations.
- → Are there gluten-free options for the crumb coating?
Substitute graham cracker crumbs with gluten-free cookies or digestive biscuits for a completely gluten-free alternative.
- → How do I make the cheesecake bites creamier?
Ensure all ingredients are well-blended and use full-fat cream cheese. For extra creaminess, chill before serving.
- → What drinks pair nicely with this dessert board?
Coffee, dessert wines, or sparkling drinks complement the creamy richness and varied flavors of the dessert board.