Save A bold creamy dip bursting with flavor perfect for parties or as a quick snack. This budget-friendly three-ingredient recipe delivers big taste with minimal effort.
I first made this dip for a last-minute gathering and everyone loved how flavorful it was. It's now my go-to recipe when I want something easy but crowd-pleasing.
Ingredients
- Black beans: 1 (15 oz / 425 g) can, drained and rinsed
- Salsa: 1/2 cup (120 g), choose your preferred heat level
- Hot sauce: 1 2 tablespoons, adjust to taste
Instructions
- Combine:
- Put the black beans, salsa, and hot sauce in a food processor or blender.
- Blend:
- Blend until smooth, scraping down sides as needed.
- Adjust:
- Taste and adjust hot sauce or salsa for the desired spice and consistency.
- Serve:
- Transfer to a bowl and serve with tortilla chips veggies or pita.
Save This dip is a fun way for my family to enjoy snacks together especially paired with fresh veggies at movie night.
Required Tools
You only need a food processor or blender, a spatula, and a serving bowl.
Nutritional Information
Each serving contains 70 calories, 0.5 g total fat, 14 g carbohydrates, and 4 g protein.
Make it Your Own
Pulse instead of blending for a chunkier texture or add lime juice chopped cilantro or cumin for extra flavor.
Save Enjoy this easy spicy black bean dip whenever you need a quick and satisfying snack. Its flavor and versatility make it a staple in any kitchen.
Recipe Help
- → How can I make the dip chunkier?
Pulse the black beans, salsa, and hot sauce in the food processor instead of blending fully to retain some texture.
- → Can I adjust the spiciness level?
Yes, modify the amount of hot sauce or choose a milder salsa to control the dip's heat.
- → What are some optional flavor additions?
Fresh lime juice, chopped cilantro, or ground cumin can enhance the flavor complexity of the dip.
- → Is this dip suitable for vegan and gluten-free diets?
All main ingredients are vegan and gluten-free, but check salsa and hot sauce labels for potential allergens.
- → What are good serving suggestions?
Serve with tortilla chips, fresh vegetables, or pita bread for a tasty appetizer or snack.